Easy Peach Cobbler

Ingredients:
1/2 cup butter
1 cup whole wheat flour
1 T baking powder
pinch of salt
2 cups honey, divided (I think you could use less, like 1 1/2 cups total)
1 cup milk
4 cups fresh peach slices (I have also used frozen)
1 T lemon juice (optional)
ground cinnamon or nutmeg

Preparation:
* Melt butter in a 13X9 inch baking dish.
* Combine flour, baking powder and salt;  add milk and half the honey, stirring just until dry ingredients are moistened and everything is combined.  Pour batter over butter (do not stir).
* Bring remaining honey, peach slices, and lemon juice to a boil over high heat, stirring constantly; pour over batter (do not stir).  Sprinkle with cinnamon and/or nutmeg.
* Bake at 375 for 40-45 min or until golden brown.  Serve warm or cool.